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TecnAlimentaria Food Industry and TecnAlimentaria Beverage Industry, both bilingual and edited in Italian and English, are present on the international market with the aim to offer a wide range of possibilities in the sectors of the food and beverage technology: ranging from food processing to packing, from packaging to bottling, and paying also great a ttention to the automation and equipment sectors.
TecnAlimentaria Food Industry is distributed through mail subscription to the entire food industry: preserving, dairy, confectionery, bakery and pasta sectors, while TecnAlimentaria Beverage Industry reaches out the beverage industry, wine, oil and beer, juices and soft drinks included.
he two magazines are designed and laid-out by a team of skilled young journalists, also with the cooperation of some universities of various cities. They provide news, reviews and information on the most successful events and the recent technological novelties.
The magazines are mainly destined to users of machinery, components and equipment who, thanks to the capillary diffusion of the magazine all over the world, are constantly updated on state-of-the-art machinery and market offers.
It is just the "internationalisation" of the product the target of TecnAlimentaria Food Industry and TecnAlimentaria Beverage Industry , which is hit on account of the regular participation in Italian and foreign exhibitions, where those really interested in widening their field of action are directly provided with numerous services so that they can both know the market and become well-known by the great attendance who visits the exhibitions.
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